A MODERN
SOUTHEAST ASIAN RESTAURANT
FROM AUSTRALIA

INFORMATION

July 16,2025

【8/16限定】神宮花火を目の前に、大人の特別なディナーを。

いつもLongrain TOKYO(ロングレイン)をご利用いただきありがとうございます。

8月16日(土)は、神宮外苑花火大会。Longrainでは、この日だけの窓際確約プランをご用意しました。
スパイスとハーブ香るモダンタイ料理のコースに、東京の夜景と花火が彩りを添える、夏の特別なひととき。
乾杯スパークリングから始まる全8品のコースは、五感すべてで楽しめる、贅沢なディナー体験です。限定席のため、ご予約はどうぞお早めに。

期間:8月16日(土)限定
内容:全8品+乾杯スパークリングワイン付
価格: 20,000円~

ご予約はこちら



Thank you for always choosing Longrain TOKYO.

On Saturday, August 16th, the Jingu Gaien Fireworks Festival will light up the Tokyo sky. To mark this special occasion, Longrain is offering an exclusive window-side seating plan for one night only. Enjoy a luxurious dinner experience featuring a modern Thai course infused with aromatic spices and herbs, perfectly complemented by sparkling night views of Tokyo and the fireworks.

The evening begins with a toast of sparkling wine and unfolds into a carefully curated 8-course meal—an immersive experience that delights all five senses.

Seats are limited, so we recommend making your reservation early.

Date: Saturday, August 16th only
Menu: 8-course dinner + welcome glass of sparkling wine
Price: From ¥20,000

March 18,2025

香り豊かなランチビュッフェが登場!

Longrain TOKYOをご利用いただきありがとうございます。

フレッシュなサラダと香り豊かなスパイスやハーブを使用した前菜12種が並ぶランチビュッフェが3月19日(水)から登場。
「グリーンカール レタス 豆苗 水菜 トレビスのリーフサラダ」「ラープ 豚挽肉のスパイシー炒め」「タイ風よだれ鶏 冷製蒸し鶏とたたきキューリ」
「エビチリ ガーリックチリソース」など、本格的なタイ料理を好きなだけ楽しめる贅沢なビュッフェに主食、デザート、ドリンクをお付けしました。
家族や友人との食事、記念日などの特別な日など、様々なシーンに最適。
39階から一望できる東京の景色と共に、優雅なランチタイムをお過ごしください。

価格: 平日 2,850円
    休日 3,300円

ご予約はこちらから

Thank you for continued support to Longrain TOKYO.

A luxurious lunch buffet featuring 12 appetizers made with fresh salads and aromatic spices and herbs will be available starting Wednesday, March 19.
The buffet includes dishes such as "Green Curl Lettuce, Bean Sprouts, Mizuna, and Treviso Leaf Salad," "Larb Spicy Stir-Fried Ground Pork," "Thai-style Yodare Chicken (Cold Steamed Chicken with Crushed Cucumbers)," and "Shrimp Chili in Garlic Chili Sauce."
You can enjoy authentic Thai cuisine to your heart's content, along with a main dish, dessert, and drinks.
This is the perfect setting for various occasions, including meals with family and friends, anniversaries, and special days.
Enjoy a graceful lunch while taking in the spectacular view of Tokyo from the 39th floor.

Price: Weekday ¥2,850
Holiday ¥3,300

RESERVATION

January 10,2025

【予約開始!】寒い冬を贅沢に!フリーフロー付きタイ鍋コースで乾杯

Longrain TOKYOをご利用いただきありがとうございます。

この季節にぴったりな、平日ディナー限定鍋プランを販売開始いたしました。
お肉や魚介やお野菜、特製鶏つくねを鶏だしスープで味わうチュチュム鍋は、タイ東北部イサーン地方発祥の郷土料理。特製味変ソースで、最後まで楽しめます!
鍋のほかに前菜2種、選べるLAST DISH(ミニパッタイorグリーンカレー)をつけた全5品のこちらのプランは、 シャンパンやビールを含む2時間フリーフロー付きで新年会にもおすすめ!
冷たい冬の夜、ハーブとスパイスが効いたタイ鍋で心も体も温まるひとときをお楽しみください。

価格: 8,800円
販売期間:2024年1月15日~2月28日(平日ディナー限定)

Thank you for continued support to Longrain TOKYO.

We are excited to announce our new weekday dinner exclusive Hot Pot Plan, perfect for this season!
Enjoy the "Chuchum Hot Pot," a traditional dish originating from the Isan region of northeastern Thailand,
featuring chicken broth and a medley of ingredients like meat, seafood, vegetables, and our special chicken meatballs.
With our signature flavor-changing sauces, you can savor every bite until the end!
This plan includes five dishes: the hot pot, two appetizers, and a choice of LAST DISH (mini Pad Thai or Green Curry).
It also comes with a two-hour free-flow of beverages, including champagne and beer, making it an excellent choice for New Year gatherings!
On a chilly winter evening, warm your body and soul with our herb- and spice-infused Thai hot pot.
Price: ¥8,800
Available: Weekday dinners from January 15 to February 28, 2024

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ABOUT
“Longrain”

There are currently two outlets in Australia located in Sydney and Melbourne.
The two restaurant spaces are always very busy and vibrant.
Longrain Tokyo will seat over 160 guests in a large dining space reminiscent of the themed spaces found in its sister restaurants in Australia.

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02

Longrain
INTERVIEW MOVIE

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03

Introduction of
menu

Opened in Sydney in 1999, “Longrain” is a Thai food restaurant where foods are served with perfect harmony between four essential elements: Spicy, Sweet, Sour and Salty. While serving Longain’s classic dishes, Longrain TOKYO also uses various vegetables and herbs to serve colorful modern Asian cuisines. Also, carefully selected bottles of wine and stylish cocktails are served to pair with the cuisines.

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PHOTO
GALLERY

Official
Account